Some added lessons in cake making...
I did learn that, while rice crispies are more stable, they don't always hold their shape well. I felt like I was stretching the figurines every ten minutes to keep it from shrinking. Also, red velvet cake takes a lot of red food coloring. I am pretty sure I bought every bottle of red food coloring on the shelf!!
Congratulations to Abby and Rob and best wishes in your life together!
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